Cook

Intermountain Health Utah Valley Hospitalonsite$40K$52K

Posted today · via Workday

About this role

Job Description: Performs a variety of food production duties under general supervision. Position Details Full Time, 40 hours per week Pay Rate: Based on Experience ($19.31 - $25.11) Availability needed: Sunday-Saturday Shifts Assigned: Variable 8 hour shifts between 6am-7:30pm Required: Rotating weekend coverage Benefits Eligible: Yes; Medical, Dental, Vision, Education Assistance. Click here for more details Essential Functions This position prepares and cooks food, serves customers, completes other duties as assigned.…

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What we'd score you on

reqspace match rubric

Five dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.

1

Skills match

We compare your skills against the role requirements.

2

Level fit

We check your title trajectory against the seniority signal of the role.

3

Domain experience

Your work in the role's domain matters more than your years total. We weight recent and direct experience.

4

Recency

A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.

5

Location fit

This role is based in Intermountain Health Utah Valley Hospital. We weight your proximity and willingness to relocate.

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