Concessions Associate
Irvingonsitejunior
Posted today · via Workday
About this role
Summary: This is a hands-on position, providing the highest degree of professional concession service to guests with the goal of achieving customer satisfaction and retention. Essential Duties and Responsibilities Preparation, cooking and service of all menu items. Some cooking and operation of cooking equipment required. Perform all opening and closing duties as requested. Maintain equipment through proper cleaning and scheduled maintenance. Operate POS touch screen cash register and maintain cash handling procedures. Fulfilling service requirements of each scheduled event. Maintains inventory control procedures. Ability to follow all company Department of Health rules and food handling policies. Attention to detail and consistency in every area.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
We compare your skills against the role requirements.
2
Level fit
This role is junior-level. We check your trajectory against it.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Irving. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included