Cook

Vero Beachonsite

Posted -23 days ago · via Dol_seasonal

About this role

Prepare, season, and cook Thai dishes such as spring rolls, soups, rice, meats, vegetables, or desserts in Thai restaurant. Worker may also engage in the following: - Inspect and clean food preparation areas, such as equipment, work surfaces, and serving areas, to ensure safe and sanitary food-handling practices. - Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. - Season and cook food according to recipes or personal judgment and experience. - Turn or stir foods to ensure even cooking. - Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. - Bake, roast, broil, and steam meats, fish, vegetables, and other foods.…

Read the full description on DOL Seasonal's site →

What we'd score you on

reqspace match rubric

Five dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.

1

Skills match

For this role: spring

2

Level fit

We check your title trajectory against the seniority signal of the role.

3

Domain experience

Your work in the role's domain matters more than your years total. We weight recent and direct experience.

4

Recency

A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.

5

Location fit

This role is based in Vero Beach. We weight your proximity and willingness to relocate.

Score yourself on this role.
Free · no card · written explanation included
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Skills in this role

Pulled from the job description. These are the keywords we'll weight when scoring your fit.

spring

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