Nutrition Services Attendant
Duluthonsite
Posted today · via Workday
About this role
Building Location: Building B - St Marys Medical Center Department: 2009820 NUTRITION SERVICES - SMMC HOSP Job Description: Education Qualifications: The Nutrition Services Attendant assists in providing high-quality food and nutritional care to hospital patients and guests by taking and delivering meal orders in person from patients and family and by phone in an office setting. The attendant sees patients at their bedside to assist with menu selections, obtain dietary preferences, and clarify allergies. Maintains accurate computerized diet records, and performs tasks related to the set up and service of patient meals. Effectively coordinates nutrition needs and services for patients, visitors, caregivers, and healthcare team.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
We compare your skills against the role requirements.
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Duluth. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included