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FGCU Florida Gulf Coast University

FWS Culinary Lab Student Assistant

Main Campusonsite

Posted today · via Workday

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About this role

Job Summary Florida Gulf Coast University’s Resort and Hospitality Management Department is seeking a reliable, organized, and motivated student to serve as the Culinary Lab Student Assistant. This individual will work alongside the Culinary Lab Manager to support daily operation, organization, safety, and cleanliness of the university’s culinary lab facilities. Most responsibilities will involve laundry, inventory, receiving deliveries, cleaning, and organizing the culinary lab space. The student may also assist with departmental events, food preparation, and occasional administrative projects as needed. No previous culinary or hospitality experience is required. Training will be provided. Students from all academic programs are encouraged to apply.…

Read the full description on FGCU Florida Gulf Coast University's site →

What we'd score you on

reqspace match rubric

Five dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.

1

Skills match

We compare your skills against the role requirements.

2

Level fit

We check your title trajectory against the seniority signal of the role.

3

Domain experience

Your work in the role's domain matters more than your years total. We weight recent and direct experience.

4

Recency

A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.

5

Location fit

This role is based in Main Campus. We weight your proximity and willingness to relocate.

Score yourself on this role.
Free · no card · written explanation included
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