Executive Sous Chef
La Quintaonsite$110K – $135K
Posted today · via Workday
About this role
If you are an internal applicant, please log into Workday and submit your application via the Jobs Hub. Please click here to apply internally. Join the Discovery family, where quality and service are at the heart of everything we do! This role will be at one of Discovery Land Company’s locations: The Madison Club, located in La Quinta, California. Job Title: Executive Sous Chef Reports To: Culinary Director Department: Culinary Operations The Madison Club is seeking an Executive Sous Chef to join the Culinary Department. In this role, The Executive Sous Chef is responsible for assisting the Executive Chef in managing all kitchen operations, ensuring exceptional food quality, maintaining food safety standards, controlling costs, and leading a high-performing culinary team.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
For this role: chef, workday
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in La Quinta. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
Skills in this role
Pulled from the job description. These are the keywords we'll weight when scoring your fit.
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