Sous Chef - Pizzeria Libretto, University
Torontoonsite$50K – $55K
Posted 3 days ago · via Smartrecruiters
About this role
About It all started with a trip to Napoli… Inspired by the Neapolitan pizza tradition native to Naples, Pizzeria Libretto opened its doors on Ossington in August 2008, becoming one of the first restaurants in Toronto to proudly serve VPN-certified pizza, following the strict guidelines established by the government of Napoli. Since then, Pizzeria Libretto has grown to four locations across Toronto, while Executive Chef Rocco Agostino remains rooted in the belief that great food should be simple, authentic, and made with passion. From exceptional Neapolitan pizza to service that is relentless in its pursuit of quality, Pizzeria Libretto delivers a consistently memorable experience—turning guests into raving fans.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
For this role: chef
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Toronto. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
Skills in this role
Pulled from the job description. These are the keywords we'll weight when scoring your fit.
chef