COOK
Samaritan Medical Centeronsite$39K – $60K
Posted 4 days ago · via Workday
About this role
Location: Samaritan Medical Center Department: 01.8311 SMC DIETARY Pay Range: $18.51 - $28.70 Care for our community, and your career. High school level of knowledge preferred. Formal education in food service supervision or cooking preferred. Must be able to operate a variety of kitchen equipment. Demonstrated knowledge of basic principles of nutrition. Good communication and interpersonal skills. Serve Safe certification within one year of hire. HACCP certification within one year of hire. Samaritan is an Affirmative Action/Equal Opportunity Employer. Women, Minorities, Disabled, and Veterans are encouraged to apply. Work Shift: FLSA880- 8 Hours Day Shift (United States of America) Position Hours: 80 Samaritan is an Affirmative Action/Equal Opportunity Employer.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
We compare your skills against the role requirements.
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Samaritan Medical Center. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
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