Field Food Safety & Quality Manager, Naturals
Green Bayonsitemanager
Posted today · via Workday
About this role
Job Category: Quality Job Family: Food Safety & Quality Job Description: As a Field Food Safey & Quality Manager, you will be a key member of the Enterprise Quality and Food Safey leadership team. You will be responsible for providing leadership and interfacing between Enterprise Quality and Food Safety, plant leadership, partners, support functions and select customers. You will establish and maintain food safety and quality expertise within each facility and develop quality professionals across the organization. In this position, you will support the natural cheese product category. This role offers a flexible hybrid work schedule (Monday-Friday) located at our Home Office in Green Bay, Wisconsin. The hybrid work schedule is 3 days/week onsite at Home Office and 2 days/week from home.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
For this role: r, teams
2
Level fit
This role is manager-level. We check your trajectory against it.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Green Bay. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
Skills in this role
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