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Stonebridge Hospitality Associates

Prep Cook/Order Receiving

Doubletree - DIAonsite

Posted today · via Workday

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About this role

City, State: Denver, Colorado Title: Prep Cook/Order (Closed) Location: Denver, CO FLSA: Non-Exempt Status: Full-time Reports to: Executive Chef Pay Range: $19.29 - $20.00 per hour The purpose of a PREP COOK is to prepare food items for upcoming restaurant service or banquet events. ESSENTIAL DUTIES AND RESPONSIBILITIES: Clean and sanitize work areas, equipment, utensils, dishes, or silverware. Store food in designated containers and storage areas to prevent spoilage. Prepare a variety of foods, such as meats, vegetables, desserts, according to customers' orders or supervisors' instructions, following approved procedures. Take and record temperature of food and food storage areas such as refrigerators and freezers.…

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What we'd score you on

reqspace match rubric

Five dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.

1

Skills match

For this role: less, chef

2

Level fit

We check your title trajectory against the seniority signal of the role.

3

Domain experience

Your work in the role's domain matters more than your years total. We weight recent and direct experience.

4

Recency

A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.

5

Location fit

This role is based in Doubletree - DIA. We weight your proximity and willingness to relocate.

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Skills in this role

Pulled from the job description. These are the keywords we'll weight when scoring your fit.

lesschef

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