Food & Beverage Busser
Key Westonsite
Posted -50 days ago · via Dol_seasonal
About this role
Food & Beverage Bussers will be responsible for greeting customers, setting up tables in the dining and buffet areas with tableware such as plates, glasses, and silverware, carrying trays and plates, cleaning and clearing tables, delivering room service orders, providing excellent customer services, cooperating and communicating with all serving and kitchen staff, and adhering to all relevant health department rules/regulations and all customer service guidelines. Food & Beverage Bussers assist Servers by refilling beverages and by carrying trays and baskets containing guest food orders from the kitchen, when needed. Food & Beverage Bussers do not take orders from guests, as all guest orders are taken and placed by Servers.
Schedule: 40 hours per week.…
Read the full description on Seasonal Jobs (DOL H-2A/H-2B)'s site →
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
For this role: monday
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Key West. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
Skills in this role
Pulled from the job description. These are the keywords we'll weight when scoring your fit.
monday