Food & Beverage Manager
Vero Beachonsitemanager
Posted -64 days ago · via Dol_seasonal
About this role
Food & Beverage Manager will be responsible for assisting the Director and Assistant Director of Food & Beverage in ensuring smooth operations of the Club’s dining rooms, banquet rooms, bars, and other Food & Beverage outlets. Will assist in facilitating training by providing input, planning lessons, and teaching the applicable topics; motivating team members to stay current with knowledge of menus and beverages; and ensuring member satisfaction by visiting each table in the dining room, ensuring that service, food, and beverages are exemplary, and rectifying any complaints or other challenges.…
Read the full description on Seasonal Jobs (DOL H-2A/H-2B)'s site →
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
For this role: monday
2
Level fit
This role is manager-level. We check your trajectory against it.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Vero Beach. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
Skills in this role
Pulled from the job description. These are the keywords we'll weight when scoring your fit.
monday
