Kitchen Staff
Boca Grandeonsite
Posted -50 days ago · via Dol_seasonal
About this role
***RFI Response***
Under the guidance of the Chef, the Kitchen staff will cook pre-packaged or pre-cooked French fries, chicken fingers and chicken wings using a deep fryer or oven. They will also prepare salads according to recipes. These duties are performed in a full service sea food restaurant.
***Original Duties***
This role as kitchen staff includes cleaning and food preparatory tasks. The cleaning tasks include cleaning all shelves, walls and floors in a manner acceptable to the supervisor; collecting used kitchenware from all areas and loading them into the dishwashing machine. Certain items will need to be washed by hand. The dishes and equipment will then need to be store appropriately.…
Read the full description on Seasonal Jobs (DOL H-2A/H-2B)'s site →
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
For this role: rest, chef
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Boca Grande. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
Skills in this role
Pulled from the job description. These are the keywords we'll weight when scoring your fit.
restchef