Pastry Cook
Palm Beachonsite
Posted -50 days ago · via Dol_seasonal
About this role
***RFI response***
Specific type of facilities or establishments where the work takes place” includes the designated pastry area in the kitchen where pastries are prepared for service in the Club’s restaurants. For special events such as holiday parties, Pastry Cooks may prepare desserts at a dessert station set up within the Club’s dining/event area.
***Original***
Pastry Cooks will be responsible for mixing and baking ingredients to produce pastries or other baked goods, as well as monitoring inventory and maintaining equipment.
Schedule: 40 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 8:00am - 4:00pm, or 3:00pm - 11:00pm. Shift hours may vary.…
Read the full description on Seasonal Jobs (DOL H-2A/H-2B)'s site →
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
For this role: monday
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Palm Beach. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
Skills in this role
Pulled from the job description. These are the keywords we'll weight when scoring your fit.
monday