Server
Naplesonsite
Posted -50 days ago · via Dol_seasonal
About this role
*RFI response*
Duties are performed throughout Club food and beverage locations including dining rooms, casual dining outlets, outdoor patio/terrace areas, beach club and poolside areas, bar/lounge areas, banquet/private event functions, and grab-and-go stations. Worker performs table setup/reset; stocks service stations with beverages, ice, coffee supplies, garnishes, utensils, and to-go containers; organizes beverage stations; assists banquet setup/breakdown; removes dishes and trash; cleans/sanitizes tables and service areas; sweeps and restocks supplies.…
Read the full description on Seasonal Jobs (DOL H-2A/H-2B)'s site →
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
For this role: go, less
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Naples. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
Skills in this role
Pulled from the job description. These are the keywords we'll weight when scoring your fit.
goless