Server
Saratogaonsite
Posted -50 days ago · via Dol_seasonal
About this role
Primarily responsible for seating guests and taking orders. Duties include: providing menus, taking orders, and answering inquiries regarding menu items; serving food and drinks; monitoring tables for customer satisfaction; handling payments; cleaning and resetting tables; assisting with special events; providing quality service to customers; following health and safety regulations.
Must have the ability to provide sales and customer service and use tools that are standard with a restaurant; must be able to understand and follow instructions and safety rules. Basicliteracy skills consistent with 6th grade reading, writing, and math.
Read the full description on Seasonal Jobs (DOL H-2A/H-2B)'s site →
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
We compare your skills against the role requirements.
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Saratoga. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included