Server-Bartender
Naplesonsite
Posted -50 days ago · via Dol_seasonal
About this role
Greet patrons, present menus, and answer questions about food and beverage offerings.
Take customer orders and serve food and beverages at tables in a timely and courteous manner.
Ensure customer satisfaction throughout the dining experience and promptly address any issues.
Prepare and serve basic alcoholic and nonalcoholic beverages in accordance with company policies and local laws.
Maintain cleanliness and organization of dining and service areas, including bar and beverage stations.
Set and clear tables, restock supplies, and perform opening and closing side work.
Operate point-of-sale systems, prepare checks, and process payments accurately.
Follow all safety and sanitation guidelines, including responsible alcohol service standards.…
Read the full description on Seasonal Jobs (DOL H-2A/H-2B)'s site →
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
We compare your skills against the role requirements.
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Naples. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included