Waiter
Fentononsite
Posted -50 days ago · via Dol_seasonal
About this role
***RFI Response***
The references to sweeping, mopping, and cleaning/dusting furniture fixtures refers to “side work” for the waiters which includes the routine, localized tidying of a waiter’s assigned dining station and serving station. These are minor, incidental duties typically performed at the beginning or end of a shift or when a customer needs something cleaned up due to a spill. Cleaning furniture and dusting simply refer to wiping down tables and chairs with sanitizer before or after guest seating to ensure a clean dining environment or superficial dusting of immediate service areas (such as a server station) during opening or closing setup.…
Read the full description on Seasonal Jobs (DOL H-2A/H-2B)'s site →
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
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2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in Fenton. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
Skills in this role
Pulled from the job description. These are the keywords we'll weight when scoring your fit.
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